Espresso Noir

From the Pacific Northwest's Original Organic Coffee Roaster

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$13.00

Think: velvety mouthfeel, brown sugar finish, good presence in milk.

Noir is French for "black". Which is fitting, considering that the natural sweetness in this espresso makes it delicious as a straight shot or Americano. That said, it is also strong enough to hold its own in a cappuccino or latte. So maybe we should change the name to "Noir et Crème"? Dark Roast - Agtron 55

Stats

  • Medium-Dark Roast
  • 100% Organic & Fair Trade
  • Blend of fully-washed coffees